LEMON + MUSTARD SEED RELISH
THE INTENSE CITRUS TANG AND SUBTLE KICK OF MUSTARD REALLY PACKS A PUNCH SO A LITTLE GOES A LONG WAY. BRUSH ON CHICKEN TO ROAST, FISH OR SEAFOOD TO GRILL, DRIZZLE ON ASPARAGUS OR CORN ON THE COB OR MIX WITH MAYONNAISE FOR A TASTY DIP FOR BATTERED FISH.
INGREDIENTS: Lemons 33%, Sugar, Wine Vinegar, Onions, Salt, Thickener (Tapioca Starch), Mustard Seeds 1%, Mixed Spices.
ALLERGENS: See ingredients in bold. Produced in a kitchen which handles Cereals, Eggs, Nuts, Milk, Mustard and Sesame.
Gluten, dairy (lactose), GM and palm oil free. No artificial additives. Suitable for vegetarians and vegans.
DELIGHTFULLY TASTY WITH…
GRILLED SEAFOOD AND ROAST CHICKEN
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